Description
Health Benefits of Popcorn Sorghum:
Jowar popcorns are a healthy snack which tastes and looks like mini popcorn but is made instead from the wholesome grain Jowar called as Sorghum in English.
Popped Jowar is a very popular treat in India also called as Jowar Dhani. Sorghum’s flavor is earthy and mild. When popped, it tastes like a nuttier version of popcorn. These are different than machine made Jowar puffs available in the market. Our Jowar popcorns are made manually.
Jowar is a gluten-free member of the grass family and is incredibly nutritious. Jowar is one of the best millets for diabetics.
Jowar is packed with good quality fibre which can help facilitate your digestion, manage obesity and regulate blood sugar levels.
It contains high amount of protein and calcium. Jowar is a powerhouse of essential vitamins, antioxidants and minerals. It is loaded with good amounts of copper, zinc, phosphorous, potassium and cell-building B vitamins.
Search Terms:
Popcorn Cholam, Popcorn Solam
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