Description
Benefits of Poduthalai:
• Poduthalai in Siddha: Toasted tender stalks and leaves, in infusion, used for childrens indigestion.
• Poduthalai in Pattivaithiyam: Juice of roots used for gastric problems.
• Used for treatment of hookworms.
• Used for women after childbirth.
• Infusion used in colds with fever; also as diuretic and for lithiasis.
• Poultice of fresh plant used to hasten ripening of boils.
• Used for liver disorders, dandruff control, and indigestion in children
• Poduthalai in Nattumaruthuvam: Plant used for joint pains, constipation, ulcers, boils, swollen cervical glands, and gonorrhea.
• Poduthalai in Siddha Maruthuvam: Used for asthma, bronchitis, diseases of the heart, blood, and eyes.
• Plant vapors inhaled to treat coughs and colds. Root juice used for gastric problems.
• Paste or poultice of plant applied to swollen cervical glands, erysipelas and to chronic indolent ulcers.
• Paste of the leaves applied to swellings and wounds.
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