Description

This oil comes from a plant known in English as “false daisy.” The herb is in the sunflower family and grows best in moist places including Thailand, India, and Brazil.

Preparation:

STEP-1: Equal quantities of nallennai, cow’s milk and the powder are taken.

STEP-2: The leaves of Karisalankanni plant are grinded in a mixer.

STEP-3: Nallennai and cow’s milk are added to the powder acheived.

STEP-4: Boiling the three(கரிசிலாங்கண்ணி(Karisalankanni), நல்லெண்ணெய்(Nallennai), பசும்பால்(Cow’s milk)) for 20 minutes in a stove. Thus, Karisalankanni oil is prepared.

As there will be a bad smell coming from the oil, we mix some amount of carrier oil to it.

Benefits:

Hair growth:

Karisalankanni contains vitamin E, which is known to fight free radicals that can impede hair growth.

Dandruff reduction:

Karisalankanni oil has antimicrobial and antifungal properties that can help reduce dandruff. The oil also has anti-inflammatory properties, which can help psoriasis or other skin irritations on the scalp. It is also said to improve circulation to the scalp.

Slows graying:

Karisalankanni oil slows the graying process. Gray hair is also commonly understood as a loss of pigment. The darkening properties of Karisalankanni may help hair appear less gray.

Application:

Gently, apply the oil on your hair. Applying the oil directly on the scalps is recommended for quick effectiveness.

Frequency of usage:

You may use it 3 days once as the product will be very pure. Apply it deep on the scalps at night, and morning wash your hair!